Higland Cellars Koor Dry Red
Dry Red wine, Vayots Dzor region
Made from: 50% Areni & 50% Sireni grapes.
Koor Red is a traditional blend of indigenous Armenian varietals, grown in high-elevation vineyards of Armenia. The primary and signature grape, Areni, is elegant, fruity and subtle. It is well balanced with a more tannic grape, Sireni, giving Koor its defined structure.
The subtle mineralic notes come from the unique soil of the region – a combination of volcanic sedimentary and limestone.
Related products
-
Bostavan Kagor
Bostavan Kagor
750 ml, 12.5% ABV
Grape varieties: Cabernet Sauvignon
Type: Semi-sweet red wine
Color: Dark ruby color
Flavor profile: Kagor is a blessed Church wine that was spread around the world by the Orthodox clergy. It is an attribute of Communion ceremonies, symbolizes the blood of Christ, and is one of the symbols of Easter.
The wine has an intense, dark ruby color and peculiar for this wine, and flavors of cream and blackcurrant, dried plums and shades of maturation. The velvety taste is accentuated by a long- lasting aftertaste. -
Mildiani Alazani Valley
Mildiani Alazani Valley
750 ml, 11.5% ABV
Grape sort: Rkatsiteli: 100%
Type: Semi-sweet
Color: Dark red
Flavor profile: The wine has a rich, rich aroma with notes of cherry and delicate touches of wood. The wine has rich flavor with hints of ripe red fruit, velvety texture and a long, rich finish with rounded oak accents.
The wine should be served with grilled meat, Caucasian cuisine. However, its versatile flavor also allows you to combine it with desserts and cheeses. -
Mildiani Aksheni
Mildiani Aksheni
750 ml, 13% ABV
Grape sort: Saperavi 100%
Type: Semi-sweet
Color: Deep cherry
Flavor profile: aromas are saturated with soft, nice red fruit tones. First flavors are a mix of dark sweet cherry and cherry. Full-bodied with nice acidity. The wine is saturated with nicely astringent tannins and tannin substances. It fits the natural sweet taste of the wine very well, so the wine becomes lively.
The wine goes very well with moderately astringent cheese and soft meat salads. -
Chateau Ksara Reserve Du Couvent
Chateau Ksara Reserve Du Couvent
750 ml, 13.5% ABV
Grape varieties: Blend, Cabernet Franc, Cabernet Sauvignon, Syrah
Color: Dark ruby red color
Flavor profile: This wine with its dark ruby-red color, joins finesse and elegance with the aroma of wood and vanilla, and supple. Pure and round tannings give it length and persistence on the palate. It can be drunk when bought or kept for 3 to 5 years in a good cellar.
The wine fits with beef, lamb, pork, spicy food, mature and hard cheese, poultry, Mild and soft cheese.