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Domaine Boyar Merlot
Domaine Boyar Merlot
750ml
Grape varieties: Merlot Type: Dry wine
Color: Dark red
Flavor profile: Delicate aromas of fruity caramel, berry tart, and gherkin with a silky, vibrant, dry- yet-fruity medium body and an appealing, medium-length cherry jam on toast, nuts, and earth finish with chewy tannins and light oak. A delicious, zesty, nicely structured red that will cover a lot of bases. -
Mildiani Khvanchkara
Mildiani Khvanchkara
750 ml, 12.5% ABV
Grape sort: Alexandrouli 50%, Mujuretuli 50%
Type of wine: Red semi-sweet
Color: Sparkling ruby
Flavor profile: In first aromas a mix of Alexandrouli and Mujuretuli is felt very well. The wine is full with berries and ripe juicy red fruit aromas. Wild strawberry, blueberry, mountain raspberry and garden currant sweet tones are especially distinct. Light-bodied, lively and energetic wine.
Sweetly astringent tannins and acidity make perfect harmony with natural sweet taste. -
Domaine Boyar Chardonnay
Domaine Boyar Chardonnay
750 ml, 12.5% ABV
Grape varieties: Chardonnay Type: Dry wine
Color: Yellow-gold
Flavor profile: The soft way that the word Chardonnay rolls out of your mouth echoes the crisp creaminess of this Bulgarian wine. Citrus and pink grapefruit aromas are underscored by hints of vanilla, thanks to the very light use of oak, making you think of lemon curd pie. Would pair well with foods like Caesar salad with grilled chicken, salmon with a lemon-butter sauce, and al fresco charcuterie platters. -
Mildiani Saperavi
Mildiani Saperavi
750 ml,
Grape sort: Saperavi 100%
Type of wine: Red dry
Color: Intensive cherry
Flavor profile: Distinct Saperavi flavor and ripe red fruit tones. Acidity level higher than average, full-bodied, rich with tannin; prune, dark sweet cherry and berry flavors are noticeable.
The wine fits fat meat dishes, fried sea fish and mature cheese assort