Takovo Williams Pear

750ml, 40% ABV

Juniper berries are added in plum brandy and left to mature in oak barrel in a cellar at optimal temperature. Distilled of ripe Williams pear, most appreciated in the Balkans because of its high sugar content and good aroma. The fruit is smashed and left to ferment. Fruity ingredients must be preserved during the distilling process.

SKU: 14121 Category: Tag: