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Van Ardi Red
Van Ardi Red
750 ml, 13.3% ABV
Type: Dry wine
Color: Intense ruby
Flavor profile: The wine is accompanied by notes of various fruity and floral aromas, transforming into lush coffee and chocolate aromas
This assembly of three endemic vines, Areni (40 %), Kakhet30 %), Haghtanak (30 %) allows to produce an admirably structured wine. A richly structured, classy palate that yields a smooth elegant and lingering finish. Aged 6 months in French and Armenian oak barrels. -
Vedi Alco | Vernashen
Vedi Alco | Vernashen
750 ml, 10.5% ABV
Type: Dry wine
Color: Dark red
Flavor profile: The wine enters sweet on the palate, well-structured and with firm tannins midpalate, followed by a long, balanced finish. Pair with steak, pasta with meat sauce, risotto, lamb and cheeses. -
Mildiani Kindzmarauli
Mildiani Kindzmarauli
750 ml, 12% ABV
Grape sort: Saperavi 100%
Type: Semi-sweet
Color: Deep Cherry
Flavor profile: Bouquet of ripe red fruit and berries is nicely opened-up among plant flavors; ripe blackberry, cherry, raspberry and strawberry flavors are also distinct. Lively, energetic and well- developed wine with young and slightly rough tannin which are in a good harmony with natural sweetness.
The wine perfectly fits slightly roasted red meat stakes and young cheese. -
Chateau Ksara Chateau Rouge
Chateau Ksara Chateau Rouge
750 ml,
Grape varieties: Blend, Cabernet Sauvignon, Merlot, Petit Verdot
Color: Ruby purple red
Flavor profile: A fruity nose of raspberries, blackcurrant and vanilla with some tobacco. It has
power and length with balanced and mellow tannins that get softer with time, taking on
leathery and cedar characters. Complex and rich with good length.
The wine good with red meat or fish cooked in red wine. This wine should be allowed to settle and be opened a while before serving.