Late Harvest Isabella
500 ml, 15% ABV
Grape varieties: Cabernet Sauvignon
Type: Dessert wine
Color: Dark ruby
Flavor profile: Isabella wine offers intense blossomy aromas of wild strawberries and blackberry. The crisp, full-bodied finish bursts with honey and jam flavors leading to a long, clean finish. Well-balanced, it makes a perfect accompaniment to ice cream, cheese, fruit cobbler or simply as aperitif.
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Petit Enira
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Grape varieties: Merlot: 78%, Syrah: 15%,Petit Verdot: 5%,Cabernet Sauvignon: 2%
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Color: Red-ruby
Flavor profile: The strong and enduring fruity nose is dominated by cherry, wild berries and vanilla very well combined with the balanced taste result of the soft tannins due to the aging in French oak barrels. Complex and lasting aftertaste distinguished by ripe fruit defines this wine as amazing and attractive. -
Maestro Pomegranate
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Type: Semi-sweet
Color: Dark-red
Flavor profile: The wine has transparent red and brown shades, an intensive aroma and a refreshing acidity of the pomegranate, a pleasant astringency of pomegranate kernels and the fruit skin, and a long-lasting pomegranate aftertaste with pleasant and gentle tannins. -
Mildiani Tsinandali
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Grape sort: Rkatsiteli 85%, Kakhuri Mtsvane 15%
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Color: Light straw
Flavor profile: Distinct Rkatsiteli flavor and rich bouquet of Kakhuri Mtsvane with dominant acid white fruit and light citrus aromas; apple and pear flavor is noticeable. The wine is young, vivid and acidic with soft tannins and balanced alcohol; plant tones are followed and finished by white plum flavor. The wine is very good as an aperitif. It goes well with fish, salads and medium tang cheese. -
Domaine Boyar Chardonnay
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750 ml, 12.5% ABV
Grape varieties: Chardonnay Type: Dry wine
Color: Yellow-gold
Flavor profile: The soft way that the word Chardonnay rolls out of your mouth echoes the crisp creaminess of this Bulgarian wine. Citrus and pink grapefruit aromas are underscored by hints of vanilla, thanks to the very light use of oak, making you think of lemon curd pie. Would pair well with foods like Caesar salad with grilled chicken, salmon with a lemon-butter sauce, and al fresco charcuterie platters.