Domaine Boyar Cabernet Sauvignon
750 ml, 13% ABV
Grape varieties: Cabernet – Sauvignon
Type: Dry wine
Color: Dark red
Flavor profile: This garnet-colored Bulgarian Cabernet Sauvignon has aromas of black cherry and wet river rock. In the mouth, there are flavors of black plum, black cherry and a touch of graphite before the smooth tannic finish.
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Tikves Alexandria Dry Red
Tikves Alexandria Dry Red
750 ml, 14% ABV
Grape varieties: Merlot, Cabernet Sauvignon
Type: Dry red wine
Color: Intense ruby red
Flavor profile: It features complex aromas of red and black fruits – cherries, plums, raspberries and black currant and notes of dried tobacco, smoke, pepper and cinnamon are embedded in the full and rounded body, with strong spicy finish.
The complexity of this wine is entailed in the round, robust body and strong spicy aftertaste. -
Domaine Boyar Merlot
Domaine Boyar Merlot
750ml
Grape varieties: Merlot Type: Dry wine
Color: Dark red
Flavor profile: Delicate aromas of fruity caramel, berry tart, and gherkin with a silky, vibrant, dry- yet-fruity medium body and an appealing, medium-length cherry jam on toast, nuts, and earth finish with chewy tannins and light oak. A delicious, zesty, nicely structured red that will cover a lot of bases. -
Chateau Ksara Chateau Rouge
Chateau Ksara Chateau Rouge
750 ml,
Grape varieties: Blend, Cabernet Sauvignon, Merlot, Petit Verdot
Color: Ruby purple red
Flavor profile: A fruity nose of raspberries, blackcurrant and vanilla with some tobacco. It has
power and length with balanced and mellow tannins that get softer with time, taking on
leathery and cedar characters. Complex and rich with good length.
The wine good with red meat or fish cooked in red wine. This wine should be allowed to settle and be opened a while before serving. -
Bostavan Kagor
Bostavan Kagor
750 ml, 12.5% ABV
Grape varieties: Cabernet Sauvignon
Type: Semi-sweet red wine
Color: Dark ruby color
Flavor profile: Kagor is a blessed Church wine that was spread around the world by the Orthodox clergy. It is an attribute of Communion ceremonies, symbolizes the blood of Christ, and is one of the symbols of Easter.
The wine has an intense, dark ruby color and peculiar for this wine, and flavors of cream and blackcurrant, dried plums and shades of maturation. The velvety taste is accentuated by a long- lasting aftertaste.