Domaine Boyar Selection Traminer
750 ml, 12% ABV
Grape varieties: Traminer
Type: Dry wine
Color: Yellow-gold
Flavor profile: This straw-colored Traminer has aromas of honeysuckle, lime zest and lemon blossom. Flavors of cantaloupe, honeydew melon and kiwi unfold on the palate and carry through to the fruity finish.
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Grape sort: Rkatsiteli: 100%
Type: Semi-sweet
Color: Dark red
Flavor profile: The wine has a rich, rich aroma with notes of cherry and delicate touches of wood. The wine has rich flavor with hints of ripe red fruit, velvety texture and a long, rich finish with rounded oak accents.
The wine should be served with grilled meat, Caucasian cuisine. However, its versatile flavor also allows you to combine it with desserts and cheeses. -

Domaine Boyar Cabernet Sauvignon
Domaine Boyar Cabernet Sauvignon
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Grape varieties: Cabernet – Sauvignon
Type: Dry wine
Color: Dark red
Flavor profile: This garnet-colored Bulgarian Cabernet Sauvignon has aromas of black cherry and wet river rock. In the mouth, there are flavors of black plum, black cherry and a touch of graphite before the smooth tannic finish. -

Mildiani Khvanchkara
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750 ml, 12.5% ABV
Grape sort: Alexandrouli 50%, Mujuretuli 50%
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Color: Sparkling ruby
Flavor profile: In first aromas a mix of Alexandrouli and Mujuretuli is felt very well. The wine is full with berries and ripe juicy red fruit aromas. Wild strawberry, blueberry, mountain raspberry and garden currant sweet tones are especially distinct. Light-bodied, lively and energetic wine.
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Bostavan Kagor Black Doctor
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750 ml, 12.5% ABV
Grape varieties: Saperavi, Cabernet Sauvignon, and Merlot.
Type: Dessert wine
Color: Red deep with ruby shade
Flavor profile: Bostavan Winery makes their sweet grape wines in vineyards located in one of the best wine growing regions in South Moldova. Made of choice grapes of Vitis Vinifera L. varieties grown in the South of Moldova, in the Etulia zone, which is ideal for red winemaking. French oak aging. The taste is complete, balanced, and round with complex flavor.

